Apple and Honey Nut Cream Cheese Tart

Okay so I made this with a pregnancy craving on the brain! I had seen something similar on TV this week, but I couldn't find the recipe. So I made my own!

Crust-
1/2 cup all purpose flour
1/4 cup powdered sugar
1/2 stick butter
2 tablespoon sour cream
~combine flour and powdered sugar
~ cube butter and smash into flour mixture until completely incorporated
~ mix in sour cream well
~ use sprinkles of cold water to make sure its to a sandy consistency
*grease pie pan or tart pan, put crust mixture in the middle and sprinkle with powdered sugar to keep hands from sticking, and smash down the dough, until it covers the pan and sides.
*bake on 400 degrees for about 7 minutes

Filling-
2 baking apples
1/4 cup powdered sugar
1 tablespoon cinnamon
1/4 stick melted butter
1 cup philedelphia honey nut cream cheese (softened)

~spread softened cream cheese on crust
~peel and slice apples, sprinkle with sugar and cinnamon, and pour melted butter over, mix well
~ layer apple mixture (make sure to drizzle left over liquid from the bowl over the apples) on top cream cheese layer
~bake on 400 degrees for 10 minutes and then cover with foil and bake another 25 minutes.
~ let cool and serve!
WELL I DID HAVE A PIC, BUT THE BLOG WON'T LET ME POST IT!