When you stay home all day....

~When the house is clean, laundry is done, supper is ready, kids are fed, etc.....and you do nothing but watch the Food Network, culinary greatness is possible! I made these on a whim~
~ORANGE GLAZED
RASPBERRY MUFFINS~

1 box Jiffy Raspberry Muffin Mix
1 Large Navel Orange
1 Country Egg
1/4 Cup Milk
1/2 Cup Confectioner's Sugar
~Mix together ingredients according to muffin recipe, add in orange juice and orange zest from half of the orange. Bake at 400 degrees for approx. 12 minutes or until slightly golden.
~For glaze- Mix together confectioner's sugar with orange juice and orange zest from other half of the orange and drizzle over warm muffins. (You can also zest a little orange on top for presentation, and even top with a sprig of mint!)